Removal of saturation content in palm olein via enzymatic interesterification and dry fractionation
The lipase-catalyzed interesterification of RED palm olein with IV of 62 was studied in a pilot continuous packed-bed reactor operating at 65 'C. sn-1,3 specific immobilized enzyme; Lipozyme@ TL IM (Thermomyces Lanuginosa) from Novozyme A/S was used in this study. The interesterification reacti...
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| Main Authors: | , |
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| Format: | Proceedings Paper |
| Language: | English |
| Published: |
Malaysian Palm Oil Board
2015
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| Subjects: | |
| Online Access: | http://agris.upm.edu.my:8080/dspace/handle/0/8558 |
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