Hakim, A. H. (2021). Feeding fermented palm kernel cake with higher levels of dietary fat improved gut bacterial population and blood lipid concentration but not the growth performance in broiler chickens. Taylor & Francis.
Style de citation ChicagoHakim, Ali Hanafiah. Feeding Fermented Palm Kernel Cake With Higher Levels of Dietary Fat Improved Gut Bacterial Population and Blood Lipid Concentration but Not the Growth Performance in Broiler Chickens. Taylor & Francis, 2021.
Style de citation MLAHakim, Ali Hanafiah. Feeding Fermented Palm Kernel Cake With Higher Levels of Dietary Fat Improved Gut Bacterial Population and Blood Lipid Concentration but Not the Growth Performance in Broiler Chickens. Taylor & Francis, 2021.
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