Hakim, A. H. (2021). Feeding fermented palm kernel cake with higher levels of dietary fat improved gut bacterial population and blood lipid concentration but not the growth performance in broiler chickens. Taylor & Francis.
Styl cytowania ChicagoHakim, Ali Hanafiah. Feeding Fermented Palm Kernel Cake With Higher Levels of Dietary Fat Improved Gut Bacterial Population and Blood Lipid Concentration but Not the Growth Performance in Broiler Chickens. Taylor & Francis, 2021.
Styl cytowania MLAHakim, Ali Hanafiah. Feeding Fermented Palm Kernel Cake With Higher Levels of Dietary Fat Improved Gut Bacterial Population and Blood Lipid Concentration but Not the Growth Performance in Broiler Chickens. Taylor & Francis, 2021.
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