Utilization of dietary carbohydrate in tinfoil barb (Barbonymus schwanenfeldii, Bleeker 1853) fry
An optimal inclusion of carbohydrates in aquafeeds exerts protein-sparing effect in many farmed fishes and improves their growth. Dietary starch facilitates pellet expansion during feed extrusion and enhances water stability of pellets due to binding capacity. Although freshwater omnivorous fish...
Wedi'i Gadw mewn:
| Prif Awdur: | Nafees, Mohamed Salihu Mohamed |
|---|---|
| Fformat: | Thesis |
| Iaith: | English |
| Cyhoeddwyd: |
2022
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| Pynciau: | |
| Mynediad Ar-lein: | http://psasir.upm.edu.my/id/eprint/104560/1/FP%202022%2024%20IR.pdf |
| Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
|
Eitemau Tebyg
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Utilization of dietary carbohydrate in tinfoil barb (Barbonymus schwanenfeldii, Bleeker 1853) fry /
gan: Nafees, Mohamed Salihu Mohamed, -
Dietary protein requirement and fishmeal replacement in tinfoil barb (Barbonymus schwanenfeldii Bleeker 1853) fingerlings
gan: Mohd Puaad, Nuruljannah
Cyhoeddwyd: (2022) -
Dietary protein requirement and fishmeal replacement in tinfoil barb (Barbonymus schwanenfeldii Bleeker 1853) fingerlings /
gan: Nuruljannah Mohd Puaad, -
Utilization of dietary carbohydrate in tinfoil barb (Barbonymus schwanenfeldii, Bleeker 1853) fry
gan: Nafees, Mohamed Salihu Mohamed
Cyhoeddwyd: (2022) -
Dietary protein requirement level of tinfoil barb (Barbonymus schwanenfeldii Bleeker 1853) fry
gan: Mohd Puaad, Nuruljannah, et al.
Cyhoeddwyd: (2022)
