EVA/zinc oxide nanocomposites for active food packaging: selected physical, and microbial properties
The melt-mixing method was used to obtain nanocomposites of ethylene vinyl acetate copolymer (EVA) with 1, 3 or 5wt% of hydrophilic zinc oxide (ZnO) nanoparticles. The contact angle, barrier and antimicrobial properties of the obtained composites were investigated. The nanocomposites were characteri...
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| Главные авторы: | , , , |
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| Формат: | Статья |
| Язык: | English |
| Опубликовано: |
Lukasiewicz Research Network - Industrial Chemistry Research Institute
2023
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| Online-ссылка: | http://psasir.upm.edu.my/id/eprint/107805/1/2285-Article%20Text-4780-2-10-20230703.pdf |
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