EVA/zinc oxide nanocomposites for active food packaging: selected physical, and microbial properties
The melt-mixing method was used to obtain nanocomposites of ethylene vinyl acetate copolymer (EVA) with 1, 3 or 5wt% of hydrophilic zinc oxide (ZnO) nanoparticles. The contact angle, barrier and antimicrobial properties of the obtained composites were investigated. The nanocomposites were characteri...
Saved in:
| Main Authors: | , , , |
|---|---|
| 格式: | Article |
| 語言: | English |
| 出版: |
Lukasiewicz Research Network - Industrial Chemistry Research Institute
2023
|
| 在線閱讀: | http://psasir.upm.edu.my/id/eprint/107805/1/2285-Article%20Text-4780-2-10-20230703.pdf |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|