Mahfudh, N. (2024). Antihyperlipidemic, hepatoprotective and nephroprotective effects functional beverages containing soybean (Glycine max L.), sweet potato leaves (Ipomoea batatas L.), and red yeast rice on a high fat diet rats. Biome Scientia.
Chicago Style CitationMahfudh, Nurkhasanah. Antihyperlipidemic, Hepatoprotective and Nephroprotective Effects Functional Beverages Containing Soybean (Glycine Max L.), Sweet Potato Leaves (Ipomoea Batatas L.), and Red Yeast Rice On a High Fat Diet Rats. Biome Scientia, 2024.
MLA CitationMahfudh, Nurkhasanah. Antihyperlipidemic, Hepatoprotective and Nephroprotective Effects Functional Beverages Containing Soybean (Glycine Max L.), Sweet Potato Leaves (Ipomoea Batatas L.), and Red Yeast Rice On a High Fat Diet Rats. Biome Scientia, 2024.