Molecular Approaches For Identification, Characterisation And Quantification Of Probiotic Lactobacillus Strains For Poultry

The use of probiotics as an alternative to antibiotic growth promoter has gained popularity in the commercial poultry industry in view of the hazards posed by antibiotics to human and animal health. However, the science behind the probiotic microorganisms has been poor with respect to their ident...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Päätekijä: Lee, Chin Mei
Aineistotyyppi: Opinnäyte
Kieli:English
English
Julkaistu: 2009
Aiheet:
Linkit:http://psasir.upm.edu.my/id/eprint/12059/1/IB_2009_16_A.pdf
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