Rasnani, N. M. (2010). Influence Of Ph And Different Emulsion Components On Stability And Physicochemical Properties Of Canola Oil-In-Water Emulsion.
Chicago Style CitationRasnani, Negar Mohammadian. Influence Of Ph And Different Emulsion Components On Stability And Physicochemical Properties Of Canola Oil-In-Water Emulsion. 2010.
MLA CitationRasnani, Negar Mohammadian. Influence Of Ph And Different Emulsion Components On Stability And Physicochemical Properties Of Canola Oil-In-Water Emulsion. 2010.
Warning: These citations may not always be 100% accurate.
