Bioconversion of sago residue into value added products
Bioconversion of the agro-residue offers the possibility of creating marketable value-added products. In this regard, sago residue which contains solid and liquid materials produced abundantly as a byproduct from the sago starch processing industry. Due to its organic nature and low ash content, att...
Shranjeno v:
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Jezik: | English |
| Izdano: |
Academic Journals
2010
|
| Online dostop: | http://psasir.upm.edu.my/id/eprint/13405/1/13405.pdf |
| Oznake: |
Označite
Brez oznak, prvi označite!
|