Adnan, H. (2009). Effect of vacuum-aided enzyme infusion on the physicochemical characteristics of peeled musk lime fruits. Malaysian Agricultural Research and Development Institute (MARDI).
استشهاد بنمط شيكاغوAdnan, Hazniza. Effect of Vacuum-aided Enzyme Infusion On the Physicochemical characteristics of Peeled Musk Lime Fruits. Malaysian Agricultural Research and Development Institute (MARDI), 2009.
MLA استشهادAdnan, Hazniza. Effect of Vacuum-aided Enzyme Infusion On the Physicochemical characteristics of Peeled Musk Lime Fruits. Malaysian Agricultural Research and Development Institute (MARDI), 2009.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.