Adnan, H. (2009). Effect of vacuum-aided enzyme infusion on the physicochemical characteristics of peeled musk lime fruits. Malaysian Agricultural Research and Development Institute (MARDI).
Chicago-стиль цитированияAdnan, Hazniza. Effect of Vacuum-aided Enzyme Infusion On the Physicochemical characteristics of Peeled Musk Lime Fruits. Malaysian Agricultural Research and Development Institute (MARDI), 2009.
MLA-цитированиеAdnan, Hazniza. Effect of Vacuum-aided Enzyme Infusion On the Physicochemical characteristics of Peeled Musk Lime Fruits. Malaysian Agricultural Research and Development Institute (MARDI), 2009.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.
      