Adnan, H. (2009). Effect of vacuum-aided enzyme infusion on the physicochemical characteristics of peeled musk lime fruits. Malaysian Agricultural Research and Development Institute (MARDI).
Chicago Style CitationAdnan, Hazniza. Effect of Vacuum-aided Enzyme Infusion On the Physicochemical characteristics of Peeled Musk Lime Fruits. Malaysian Agricultural Research and Development Institute (MARDI), 2009.
MLA引文Adnan, Hazniza. Effect of Vacuum-aided Enzyme Infusion On the Physicochemical characteristics of Peeled Musk Lime Fruits. Malaysian Agricultural Research and Development Institute (MARDI), 2009.
警告：这些引文格式不一定是100％准确.