Mahmood, M. (1983). Properties of glutamate dehydrogenase in developing legume fruit. II.The effects of divalent cations.
استشهاد بنمط شيكاغوMahmood, Marziah. Properties of Glutamate Dehydrogenase in Developing Legume Fruit. II.The Effects of Divalent Cations. 1983.
MLA استشهادMahmood, Marziah. Properties of Glutamate Dehydrogenase in Developing Legume Fruit. II.The Effects of Divalent Cations. 1983.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.
