Enzymatic synthesis of phenyl fatty hydroxamic acids from canola and palm oils
Phenyl fatty hydroxamic acids (PFHAs) were synthesized from canola or palm oils and phenyl hydroxylamine (FHA) catalyzed by Lipozyme TL IM or RM IM. The reaction was carried out by shaking the reaction mixture at 120 rpm. The optimization was carried out by changing the reaction parameters, namely;...
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| Hauptverfasser: | , , , |
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| Format: | Artikel |
| Sprache: | English |
| Veröffentlicht: |
Japan Oil Chemists' Society
2011
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| Online Zugang: | http://psasir.upm.edu.my/id/eprint/24630/1/Enzymatic%20synthesis%20of%20phenyl%20fatty%20hydroxamic%20acids%20from%20canola%20and%20palm%20oils.pdf |
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