Enzymatic synthesis of phenyl fatty hydroxamic acids from canola and palm oils

Phenyl fatty hydroxamic acids (PFHAs) were synthesized from canola or palm oils and phenyl hydroxylamine (FHA) catalyzed by Lipozyme TL IM or RM IM. The reaction was carried out by shaking the reaction mixture at 120 rpm. The optimization was carried out by changing the reaction parameters, namely;...

全面介紹

Saved in:
書目詳細資料
Main Authors: Jahangirian, Hossein, Haron, Md. Jelas, Silong, Sidik, Yusof, Nor Azah
格式: Article
語言:English
出版: Japan Oil Chemists' Society 2011
在線閱讀:http://psasir.upm.edu.my/id/eprint/24630/1/Enzymatic%20synthesis%20of%20phenyl%20fatty%20hydroxamic%20acids%20from%20canola%20and%20palm%20oils.pdf
標簽: 添加標簽
沒有標簽, 成為第一個標記此記錄!