Production of Spray-Dried Coconut Milk Powder
The production of coconut milk powder could be carried out, even though the fat content of fresh coconut milk is above 30%. The spray drying process was used with an air inlet and outlet temperatures of 190°C and 90°C respectively. Additives were found to be necessary and suitable ones identified...
Enregistré dans:
| Auteur principal: | |
|---|---|
| Format: | Article |
| Langue: | English English |
| Publié: |
1987
|
| Accès en ligne: | http://psasir.upm.edu.my/id/eprint/2513/1/Production_of_Spray-Dried_Coconut.pdf |
| Tags: |
Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
|
Soyez le premier à ajouter un commentaire!