Production of Spray-Dried Coconut Milk Powder

The production of coconut milk powder could be carried out, even though the fat content of fresh coconut milk is above 30%. The spray drying process was used with an air inlet and outlet temperatures of 190°C and 90°C respectively. Additives were found to be necessary and suitable ones identified...

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Bibliografske podrobnosti
Glavni avtor: Hassan, Mohd Ali
Format: Article
Jezik:English
English
Izdano: 1987
Online dostop:http://psasir.upm.edu.my/id/eprint/2513/1/Production_of_Spray-Dried_Coconut.pdf
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