Citação norma APA

Abdulkadir Gedi, M. (2011). Extraction of phenolic compounds from Citrus hystrix leaves and their antioxidative effects on oil and minced meat of sardine (Sardinella lemuru bleeker).

Citação norma Chicago

Abdulkadir Gedi, Mohamed. Extraction of Phenolic Compounds From Citrus Hystrix Leaves and Their Antioxidative Effects On Oil and Minced Meat of Sardine (Sardinella Lemuru Bleeker). 2011.

Citação norma MLA

Abdulkadir Gedi, Mohamed. Extraction of Phenolic Compounds From Citrus Hystrix Leaves and Their Antioxidative Effects On Oil and Minced Meat of Sardine (Sardinella Lemuru Bleeker). 2011.

Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.