Effect of garlic on serum cholesterol level in rats on high fat diets.
Garlic has been reported to possess the effect of lowering serum cholesterol level in blood thus may reduced the occurrence of cardiovascular disease but scientific reports are lacking. Twenty-four Sprague-Dawley rats of 16-weeks old were divided into four groups (n = 6). Hypercholesterolemia was in...
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Conference or Workshop Item |
| Sprog: | English English |
| Udgivet: |
2011
|
| Online adgang: | http://psasir.upm.edu.my/id/eprint/27304/1/Proceedings%2037.pdf |
| Tags: |
Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!
|
Vær først til at give en kommentarø!
