A pilot placebo-controlled, double-blind, and randomized study on the cognition-enhancing benefits of a proprietary chicken meat ingredient in healthy subjects
Background: It has long been postulated that the relative abundance of specific nutrients can affect cognitive processes and emotions. Newly described influences of dietary factors on neuronal function and synaptic plasticity have revealed some of the vital mechanisms that could be responsible for...
|Main Authors:||, , , ,|
|Rochtain Ar Líne:||http://psasir.upm.edu.my/id/eprint/29805/1/A%20pilot%20placebo.pdf|
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