Properties of proteolytic enzyme from ginger (Zingiber officinale Roscoe)

Proteases in ginger rhizome have the potentials in industrial applications. This study was conducted to extract and characterize the proteolytic enzyme from ginger ( Zingiber officinale Roscoe). Ginger protease (GP) was extracted from ginger rhizome by homogenization with 100 mM potassium phosph...

Full description

Saved in:
Bibliographic Details
Main Authors: Nafi, Ahmad, Foo, Hooi Ling, Bakar, Jamilah, Mohd Ghazali, Hasanah
Format: Article
Published: Faculty of Food Science and Technology, Universiti Putra Malaysia 2013
Online Access:
Tags: Add Tag
No Tags, Be the first to tag this record!