Sulaiman, R. (2013). Effect of amylose content on estimated kinetic parameters for a starch viscosity model. Elsevier.
Chicago Style CitationSulaiman, Rabiha. Effect of Amylose Content On Estimated Kinetic Parameters for a Starch Viscosity Model. Elsevier, 2013.
Deismireacht MLASulaiman, Rabiha. Effect of Amylose Content On Estimated Kinetic Parameters for a Starch Viscosity Model. Elsevier, 2013.
Rabhadh: D'fhéadfadh nach mbeadh na deismireachtaí seo 100% cruinn i gcónaí.
