Genetic characterisation of animal genetic resources for sustainable utilisation and development

Farm animal genetic resources are not only a source of food and animal protein, but also play a multi-functional role providing other commodities and services. The vast array of breeds and species found across the world is the outcome of the effects of the environment over thousands of years and hu...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awdur: Panandam, Jothi Malar
Fformat: Inaugural Lecture
Iaith:English
English
Cyhoeddwyd: Universiti Putra Malaysia Press 2012
Mynediad Ar-lein:http://psasir.upm.edu.my/id/eprint/41592/1/Cover.pdf
http://psasir.upm.edu.my/id/eprint/41592/2/Genetic%20Characterisation.pdf
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