Genetic characterisation of animal genetic resources for sustainable utilisation and development
Farm animal genetic resources are not only a source of food and animal protein, but also play a multi-functional role providing other commodities and services. The vast array of breeds and species found across the world is the outcome of the effects of the environment over thousands of years and hu...
Kaydedildi:
Yazar: | |
---|---|
Materyal Türü: | Inaugural Lecture |
Dil: | English English |
Baskı/Yayın Bilgisi: |
Universiti Putra Malaysia Press
2012
|
Online Erişim: | http://psasir.upm.edu.my/id/eprint/41592/1/Cover.pdf http://psasir.upm.edu.my/id/eprint/41592/2/Genetic%20Characterisation.pdf |
Etiketler: |
Etiketle
Etiket eklenmemiş, İlk siz ekleyin!
|