Genetic characterisation of animal genetic resources for sustainable utilisation and development

Farm animal genetic resources are not only a source of food and animal protein, but also play a multi-functional role providing other commodities and services. The vast array of breeds and species found across the world is the outcome of the effects of the environment over thousands of years and hu...

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书目详细资料
主要作者: Panandam, Jothi Malar
格式: Inaugural Lecture
语言:English
English
出版: Universiti Putra Malaysia Press 2012
在线阅读:http://psasir.upm.edu.my/id/eprint/41592/1/Cover.pdf
http://psasir.upm.edu.my/id/eprint/41592/2/Genetic%20Characterisation.pdf
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