Physiological response of glutamine and glutamic acid supplemented broiler chickens to heat stress
This study was conducted to investigate the effects of dietary glutamine (Gln) + glutamic acid (Glu) supplementation on growth performance and physiological stress response broilers exposed to cyclic heat stress. Day-old commercial broiler chickens were kept in environmentally controlled chambers an...
Salvato in:
| Autori principali: | , , , , |
|---|---|
| Natura: | Articolo |
| Lingua: | English |
| Pubblicazione: |
Ulmer
2015
|
| Accesso online: | http://psasir.upm.edu.my/id/eprint/45865/1/BROILER.pdf |
| Tags: |
Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne! !
|