Sulaiman, A. (2014). Enhancing the halal food industry by utilizing food wastes to produce value-added bioproducts. Elsevier.
Chicago Stili AlıntıSulaiman, Alawi. Enhancing the Halal Food Industry By Utilizing Food Wastes to Produce Value-added Bioproducts. Elsevier, 2014.
MLA AlıntıSulaiman, Alawi. Enhancing the Halal Food Industry By Utilizing Food Wastes to Produce Value-added Bioproducts. Elsevier, 2014.
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