Ariffin, H. (2008). Effect of physical, chemical and thermal pretreatments on the enzymatic hydrolysis of oil palm empty fruit bunch (OPEFB). Malaysian Agricultural Research and Development Institute (MARDI).
استشهاد بنمط شيكاغوAriffin, Hidayah. Effect of Physical, Chemical and Thermal Pretreatments On the Enzymatic Hydrolysis of Oil Palm Empty Fruit Bunch (OPEFB). Malaysian Agricultural Research and Development Institute (MARDI), 2008.
MLA استشهادAriffin, Hidayah. Effect of Physical, Chemical and Thermal Pretreatments On the Enzymatic Hydrolysis of Oil Palm Empty Fruit Bunch (OPEFB). Malaysian Agricultural Research and Development Institute (MARDI), 2008.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.