Ariffin, H. (2008). Effect of physical, chemical and thermal pretreatments on the enzymatic hydrolysis of oil palm empty fruit bunch (OPEFB). Malaysian Agricultural Research and Development Institute (MARDI).
シカゴスタイル引用形Ariffin, Hidayah. Effect of Physical, Chemical and Thermal Pretreatments On the Enzymatic Hydrolysis of Oil Palm Empty Fruit Bunch (OPEFB). Malaysian Agricultural Research and Development Institute (MARDI), 2008.
MLA引用形式Ariffin, Hidayah. Effect of Physical, Chemical and Thermal Pretreatments On the Enzymatic Hydrolysis of Oil Palm Empty Fruit Bunch (OPEFB). Malaysian Agricultural Research and Development Institute (MARDI), 2008.
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