Ariffin, H. (2008). Effect of physical, chemical and thermal pretreatments on the enzymatic hydrolysis of oil palm empty fruit bunch (OPEFB). Malaysian Agricultural Research and Development Institute (MARDI).
Chicago-стиль цитированияAriffin, Hidayah. Effect of Physical, Chemical and Thermal Pretreatments On the Enzymatic Hydrolysis of Oil Palm Empty Fruit Bunch (OPEFB). Malaysian Agricultural Research and Development Institute (MARDI), 2008.
MLA-цитированиеAriffin, Hidayah. Effect of Physical, Chemical and Thermal Pretreatments On the Enzymatic Hydrolysis of Oil Palm Empty Fruit Bunch (OPEFB). Malaysian Agricultural Research and Development Institute (MARDI), 2008.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.
