Sari, E. (2007). Development of Processing Technique for the Production of Chilli (Capsicum Annuum Variety Kulai) Puree.
Chicago Style CitationSari, Ermina. Development of Processing Technique for the Production of Chilli (Capsicum Annuum Variety Kulai) Puree. 2007.
Cita MLASari, Ermina. Development of Processing Technique for the Production of Chilli (Capsicum Annuum Variety Kulai) Puree. 2007.
Atenció: Aquestes cites poden no estar 100% correctes.
