Lim, C. M. (2016). Strategies in fed-batch cultivation on the production performance of Lactobacillus salivarius I 24 viable cells. Korean Society of Food Science and Technology.
استشهاد بنمط شيكاغوLim, Chi Ming. Strategies in Fed-batch Cultivation On the Production Performance of Lactobacillus Salivarius I 24 Viable Cells. Korean Society of Food Science and Technology, 2016.
MLA استشهادLim, Chi Ming. Strategies in Fed-batch Cultivation On the Production Performance of Lactobacillus Salivarius I 24 Viable Cells. Korean Society of Food Science and Technology, 2016.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.