Lim, C. M. (2016). Strategies in fed-batch cultivation on the production performance of Lactobacillus salivarius I 24 viable cells. Korean Society of Food Science and Technology.
Chicago Style CitationLim, Chi Ming. Strategies in Fed-batch Cultivation On the Production Performance of Lactobacillus Salivarius I 24 Viable Cells. Korean Society of Food Science and Technology, 2016.
ציטוט MLALim, Chi Ming. Strategies in Fed-batch Cultivation On the Production Performance of Lactobacillus Salivarius I 24 Viable Cells. Korean Society of Food Science and Technology, 2016.
אזהרה: ציטוטים אלה לעיתים לא מדויקים ב 100%.
