Evaluation Of Competitiveness Of The Indonesian Food Manufacturing Industry

The development of the Indonesian food manufacturing industry has experienced a rapid growth. Its performance is very encouraging primarily in the aspects of the structural deepening, the diversification and the market orientation. However, the industry has faced an inefficient use of productive res...

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Kaydedildi:
Detaylı Bibliyografya
Yazar: Mohammad Amin, Azharuddin
Materyal Türü: Tez
Dil:English
English
Baskı/Yayın Bilgisi: 2007
Konular:
Online Erişim:http://psasir.upm.edu.my/id/eprint/5514/1/FP_2007_32.pdf
Etiketler: Etiketle
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