Development of green banana (Musa paradisiaca) as potential food packaging films and coatings
The aim of this study was to develop biodegradable packaging films based on a unripe green banana (Musa paradisiaca L.) with different plasticizers; glycerol, polyethylene glycol (PEG) and sorbitol at various concentrations (10-50%). Banana films were produced by using casting method and physical pr...
محفوظ في:
| المؤلفون الرئيسيون: | , |
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| التنسيق: | مقال |
| اللغة: | English |
| منشور في: |
Indonesian Society for Knowledge and Human Development (INSIGHT)
2016
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| الوصول للمادة أونلاين: | http://psasir.upm.edu.my/id/eprint/55498/7/Development%20of%20green%20banana%20%28Musa%20paradisiaca%29%20as%20potential%20food%20packaging%20films%20and%20.pdf |
| الوسوم: |
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