Abd Samad, M. Y. (2017). Effect of microbial formulation using phosphate solubilizing bacteria on the fresh weight of cocoa seedlings and leaf nutrients. Institute of Plantation Studies, Universiti Putra Malaysia.
Chicago Style CitationAbd Samad, Mohd Yusoff. Effect of Microbial Formulation Using Phosphate Solubilizing Bacteria On the Fresh Weight of Cocoa Seedlings and Leaf Nutrients. Institute of Plantation Studies, Universiti Putra Malaysia, 2017.
MLA CitationAbd Samad, Mohd Yusoff. Effect of Microbial Formulation Using Phosphate Solubilizing Bacteria On the Fresh Weight of Cocoa Seedlings and Leaf Nutrients. Institute of Plantation Studies, Universiti Putra Malaysia, 2017.
Warning: These citations may not always be 100% accurate.