Supercritical fluid extraction, micro-encapsulation and application of betacyanin-extract from red pitaya (Hylocereus polyrhizus (WEBER) Briton & Rose)
There is a progressive demand for natural pigments in colouring food stuff instead of synthetic colourants because of human health concern. Red pitaya (Hylocereus polyrhizus) is found to be a promising source of more stable natural red pigment of betacyanins, with a deep purple colour compared...
Salvato in:
| Autore principale: | |
|---|---|
| Natura: | Thesis |
| Lingua: | English |
| Pubblicazione: |
2015
|
| Accesso online: | http://psasir.upm.edu.my/id/eprint/65723/1/FSTM%202015%2030IR.pdf |
| Tags: |
Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne! !
|
Lascia un commento!