Improving oil palm fresh fruit bunch grading system via software and hardware modifications

An improved technique is proposed on how to increase the quality of oil palm ripeness grading in the Real Time Fresh Fruit Bunch (FFB) Oil Palm Grading System. This technique improvised the existing prototype grading system into a higher level “towards commercialization” grading machine. The i...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awdur: Shabdin, Muhammad Kashfi
Fformat: Thesis
Iaith:English
Cyhoeddwyd: 2016
Pynciau:
Mynediad Ar-lein:http://psasir.upm.edu.my/id/eprint/66960/1/FS%202016%2075%20IR.pdf
Tagiau: Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!