Physico-Chemical and Biochemical Changes of Capsicum Annuum Var. Kulai During Development and Using Modified Atmosphere Packaging System
The objective of this study is to determine the optimal hawesting stage for Capsicum annuum var. kulai. Capsicum annuum var. kulai was harvested weekly from day 21 to day 49 after anthesis and analysed for its physico chemical and biochemical changes during growth, maturation and ripening. Analy...