Development of protoplast fusant from Lachancea fermentati and Saccharomyces cerevisiae for improvement of ethanol production

Ethanol-producer ought to exhibit tolerance to ethanol or organic acids, along with ability to ferment xylose-rich hemicellulose for bioethanol production. Ever since Saccharomyces cerevisiae was introduced to exogeneous genes from xylose-fermenting fungi to metabolize xylose for ethanol production,...

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Bibliographic Details
Main Author: Yaacob, Norhayati
Format: Thesis
Published: 2014
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