Meal taking behaviors at work and their associated factors among Faculty of Medicine and Health Sciences staff, UPM 2017
Food is important for thoughts, productivity, and health. Workers spend half of their waking hours in weekdays at work and this long time can contribute to their health positively or negatively. Meal taking behaviors at workplaces are important to be assessed as this may lead to determination of the...
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| 第一著者: | |
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| フォーマット: | 学位論文 |
| 言語: | English |
| 出版事項: |
2017
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| 主題: | |
| オンライン･アクセス: | http://psasir.upm.edu.my/id/eprint/71018/1/FPSK%28M%29%202017%2022%20-%20IR.pdf |
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