Abdullah, Z. (2018). Effect of sodium caseinate concentration and sonication amplitude on the stability and physical characteristics of homogenized coconut milk. Wiley.
Chicago Style CitationAbdullah, Zalizawati. Effect of Sodium Caseinate Concentration and Sonication Amplitude On the Stability and Physical Characteristics of Homogenized Coconut Milk. Wiley, 2018.
MLA CitationAbdullah, Zalizawati. Effect of Sodium Caseinate Concentration and Sonication Amplitude On the Stability and Physical Characteristics of Homogenized Coconut Milk. Wiley, 2018.
Warning: These citations may not always be 100% accurate.
