Hamid, A. (2018). Applications of date (Phoenix dactylifera L.) fruits as bioactive ingredients in functional foods. Journal of Pure and Applied Microbiology.
استشهاد بنمط شيكاغوHamid, Azizah. Applications of Date (Phoenix Dactylifera L.) Fruits As Bioactive Ingredients in Functional Foods. Journal of Pure and Applied Microbiology, 2018.
MLA استشهادHamid, Azizah. Applications of Date (Phoenix Dactylifera L.) Fruits As Bioactive Ingredients in Functional Foods. Journal of Pure and Applied Microbiology, 2018.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.