Cita APA

Jamali, N. (2014). Effects of ripening at ambient temperature and different drying treatments on selected antioxidants and activity of Chokanan mango (Mangifera indica L.) peel and pulp.

Citación estilo Chicago

Jamali, Neda. Effects of Ripening At Ambient Temperature and Different Drying Treatments On Selected Antioxidants and Activity of Chokanan Mango (Mangifera Indica L.) Peel and Pulp. 2014.

Cita MLA

Jamali, Neda. Effects of Ripening At Ambient Temperature and Different Drying Treatments On Selected Antioxidants and Activity of Chokanan Mango (Mangifera Indica L.) Peel and Pulp. 2014.