Mohd Nawi, N. (2018). Factors influencing consumers' preferences towards meat and meat products with traceability systems in Malaysia. Faculty of Food Science and Technology, Universiti Putra Malaysia.
Stile di citazione ChicagoMohd Nawi, Nolila. Factors Influencing Consumers' Preferences Towards Meat and Meat Products With Traceability Systems in Malaysia. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2018.
Citazione MLAMohd Nawi, Nolila. Factors Influencing Consumers' Preferences Towards Meat and Meat Products With Traceability Systems in Malaysia. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2018.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.
