Mohd Nawi, N. (2018). Factors influencing consumers' preferences towards meat and meat products with traceability systems in Malaysia. Faculty of Food Science and Technology, Universiti Putra Malaysia.
Trích dẫn kiểu ChicagoMohd Nawi, Nolila. Factors Influencing Consumers' Preferences Towards Meat and Meat Products With Traceability Systems in Malaysia. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2018.
Trích dẫn MLAMohd Nawi, Nolila. Factors Influencing Consumers' Preferences Towards Meat and Meat Products With Traceability Systems in Malaysia. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2018.
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