Nanosensors based detection of foodborne pathogens
Contaminated food cause by pathogens is one of the main reasons incidences of human diseases cases all around the world. Typically, most foodborne contaminants caused by bacteria, parasites and virus that have a major economic impact. It is important to restrain them, thus early detection system is...
Guardat en:
| Autors principals: | , , |
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| Altres autors: | |
| Format: | Book Section |
| Idioma: | English |
| Publicat: |
Springer Nature
2019
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| Accés en línia: | http://psasir.upm.edu.my/id/eprint/78872/1/Nanosensors%20based%20detection%20of%20foodborne%20pathogens.pdf |
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