Nanosensors based detection of foodborne pathogens

Contaminated food cause by pathogens is one of the main reasons incidences of human diseases cases all around the world. Typically, most foodborne contaminants caused by bacteria, parasites and virus that have a major economic impact. It is important to restrain them, thus early detection system is...

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Hlavní autoři: Mat Zaid, Mohd Hazani, Saidykhan, Jerro, Abdullah, Jaafar
Další autoři: Siddiquee, Shafiquzzaman
Médium: Book Section
Jazyk:English
Vydáno: Springer Nature 2019
On-line přístup:http://psasir.upm.edu.my/id/eprint/78872/1/Nanosensors%20based%20detection%20of%20foodborne%20pathogens.pdf
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