Nanosensors based detection of foodborne pathogens
Contaminated food cause by pathogens is one of the main reasons incidences of human diseases cases all around the world. Typically, most foodborne contaminants caused by bacteria, parasites and virus that have a major economic impact. It is important to restrain them, thus early detection system is...
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| Главные авторы: | , , |
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| Другие авторы: | |
| Формат: | Book Section |
| Язык: | English |
| Опубликовано: |
Springer Nature
2019
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| Online-ссылка: | http://psasir.upm.edu.my/id/eprint/78872/1/Nanosensors%20based%20detection%20of%20foodborne%20pathogens.pdf |
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